Umurongo wo gukora Burger wikora ku buryo bwikora

Ibisobanuro bigufi:

Ohereza imeri kuri twe

Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Ibiranga ibicuruzwa

• Umurongo wihariye w’ibicuruzwa bya hamburger na hot dog.
•Iyi mashini ikozwe mu cyuma kitagira umugese. Ikwiriye ifu yoroshye n'ifu ikomeye.
•Ubushobozi bwo gutunganya ni 20kg buri gihe
•Uburemere bw'ifu bugenzurwa binyuze mu gutunganya uburyo bwo kuyigabanyamo ibice neza.
•Imashini yose ikoresha paneli yo kugenzura ya PLC, ishyirwaho na sosiyete yacu
• Gahunda yo kugenzura uburemere bw'ibicuruzwa, umuvuduko w'umusaruro n'umuvuduko wo kuzunguruka.
•Umubare w'imihanda igabanyijemo kabiri: Imihanda 4 iriyongera kandi igabanuka bitewe n'ubushobozi bw'abantu
•Ubushobozi bw'ibikoresho: 5000-30000 PCS / isaha
•Uburemere bw'ibicuruzwa: 50 - 150g

Ibisobanuro by'ibicuruzwa

Ingano y'ibikoresho	900053002000MM
Ingufu z'Ibikoresho	17 KW
Uburemere bw'ibikoresho	ibiro 2800
Ibikoresho	304 Icyuma Kidafunze
Ingufu z'ibikoresho	380V/220V

Ni izihe nyungu z'ikigo cyawe?

1. Itsinda ryuzuye ry'ikipe yacu kugira ngo igufashe kugurisha.
Dufite itsinda ry’abahanga mu bushakashatsi no guteza imbere imikorere, itsinda rihamye rya QC, itsinda rigezweho ry’ikoranabuhanga n’itsinda ryiza ryo kugurisha kugira ngo duhe abakiriya bacu serivisi nziza n’ibicuruzwa. Turi sosiyete ikora kandi ikora ubucuruzi.

2. Dufite inganda zacu bwite kandi twashyizeho uburyo bw'umwuga bwo gukora ibikoresho kuva ku gutanga no gukora kugeza ku kugurisha, ndetse n'itsinda ry'abahanga mu bushakashatsi no guteza imbere imikorere n'iterambere n'ubuhanga mu by'ikoranabuhanga. Duhora duhora tumenya uko isoko rihagaze. Twiteguye gutangiza ikoranabuhanga rishya na serivisi kugira ngo duhuze n'ibyo isoko rikeneye.

3. Kwemeza ubuziranenge.
Dufite ikirango cyacu kandi duha agaciro gakomeye ubuziranenge. Isosiyete ikora imashini zitanga ibiribwa ifite BG/T19001-2016/ISO9001:2015 na CE Quality Management Standard.

Kuki twahitamo

1. Ku bijyanye n'igiciro: Igiciro gishobora kuganirwaho. Gishobora guhindurwa bitewe n'ingano cyangwa ipaki yawe.

2. Ku bijyanye n'ibicuruzwa: Ibicuruzwa byacu byose bikozwe mu bikoresho by'ibiribwa byiza cyane.

3. Ku bijyanye na MOQ: Dushobora kuyihindura ukurikije ibyo ukeneye.

4. Ku bijyanye no guhanahana amakuru: Nyamuneka unyoherereze imeri cyangwa uganire nanjye igihe cyose ubishakiye.

5. Ubwiza: Gukoresha ibikoresho byiza no gushyiraho uburyo bukomeye bwo kugenzura ubuziranenge, gushyiraho abantu runaka bashinzwe buri gikorwa cyo gukora, kuva ku kugura ibikoresho fatizo kugeza ku gupakira.

Uburyo bwo gusubiza neza

1. Igihe cyawe cyo gutanga umusaruro kimara igihe kingana iki?
Biterwa n'ibicuruzwa n'ingano yabyo. Ubusanzwe, bidutwara iminsi 30-180 kugira ngo dutumize.

2. Ni ryari nshobora kubona ibiciro?
Ubusanzwe tugusaba ikiguzi mu masaha 24 nyuma yuko tugubajije ikibazo cyawe. Niba wihutiye cyane kubona ikiguzi, turagusaba kuduhamagara cyangwa ukatubwira mu iposita yawe, kugira ngo dushobore guha agaciro ikibazo cyawe.

3.Ese ushobora kohereza ibicuruzwa mu gihugu cyanjye?
Yego rwose turabishoboye. Niba udafite ikigo cyawe cyo gutwara ubwikorezi, turagufasha.

Ibibazo Bikunze Kubazwa

1. Uri uruganda cyangwa ikigo cy'ubucuruzi?
Turi uruganda kandi dufite uburenganzira bwo kohereza ibicuruzwa hanze. Bivuze uruganda n'ubucuruzi.

2. Ni angahe ingano ntoya y'ibicuruzwa byatumijwe?
MOQ yacu ni PC 1

3. Igihe cyawe cyo gutanga ni kingana iki?
A: Ubusanzwe, igihe cyo gutanga ni mu minsi 30-180 nyuma yo kwemezwa.

4. Ni ibihe bigenwa mu kwishyura?
Twemera T/T (30% nk'ingwate, na 70% ugereranyije na kopi ya B/L) n'andi masezerano yo kwishyura.

5. Nkwizera nte?
Dufata inyangamugayo nk'ubuzima bw'ikigo cyacu, usibye abakora ibikoresho byiza kandi batanga serivisi z'ingirakamaro. Buri mukiriya wese yaba ingirakamaro kuri UIM. Kunyurwa kwawe ni byo bituma tugutera imbaraga. Utumizo wawe n'amafaranga yawe bizatangwa neza.

6. Ese ushobora gutanga garanti y'ibicuruzwa byawe?
Yego, dutanga garanti y'umwaka umwe.